Your Livestock, Expertly Handled

At Burly Brothers Butchery, we provide USDA-inspected beef processing services for farmers and livestock owners across Western New York. From humane handling and professional cuts to vacuum sealing and clear labeling, we treat every order with care, precision, and old-fashioned craftsmanship.

Our Processing Services Include

Beef Processing Only

We specialize in beef. We no longer process pork, lamb, goat, or any wild game such as venison. Bring in your beef livestock for custom, USDA-inspected processing.

 

USDA-Inspected Facility

Safe, clean, and compliant with all health and food safety regulations.

 

Custom Cuts

Choose your preferred cutting instructions—our team will handle everything from wrapping to labeling, just how you like it.

 

vacuum sealing & labeling

Vacuum Sealing & Labeling

Professionally vacuum-sealed for quality preservation—ideal for storage, resale, or home use.

 

Quick Turnaround Times

Prompt scheduling, efficient service, and timely pick-up or delivery options.

Important Documents

Cut Sheet

Interested in buying in bulk (¼, ½, or whole cow)?

Download and fill out our beef cut sheet to specify your processing preferences.

Questions About Processing?

Not sure which cuts to choose or how vacuum sealing works? Reach out to one of our experienced butchers—we’re happy to guide you through the process every step of the way.